It was crunch time in the Shomrei kitchen on Tuesday night as Chef Aileen Grossberg ably assisted by Susan Rosenblatt, Alex Kent and teen Jaden prepared a meal that crunched.
Many thanks to Erin Berman for taking total charge of last week’s kiddush including set up and clean up. She was ably helped on Shabbat by volunteers Lou Hammerman, Sharon Harwich and the Gold family – Amanda, Benjamin, and Abigail – who saw a need and offered their help.
We all live with the contemporary saying “If you see something, say something.”
Let’s apply it to kiddush. “If you see a need to help, help out.”
And don’t forget to plan ahead if you can and use Sign Up Genius on the volunteer page.
We celebrate Martin Luther King, Jr.’s life in just a few days. His relationship with the Jewish community was marked by his friendship with Rabbi Abraham Joshua Heschel. When King asked the Rabbi if he had found time to pray, Heschel famously answered that he “felt his legs were praying” as he stood with King and walked with King in the marches of the mid 1960s.
It may have been dreary outside but in the Shomrei kitchen the atmosphere was warm and cheery. Chef Aileen Grossberg planned a hearty, comforting meal of chopped vegetable salad( tomatoes, cucumbers, peppers, carrots celery, and olives with a light dressing of vinegar and oil), glazed meatloaf, and rice with corn and peas. Each dinner included an Italian roll a container of applesauce, a trio of sweets, a breakfast bar and water.
Here are some new, fairly simple recipes to kick start your new year. Resolve to try something different at least every few weeks. It’ll take some of the boredom away from that nightly menu planning and meal preparation. (more…)
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